about Whirled Peas

Lisa Simons, owner of Whirled Peas, graduated from the Chef’s Training Program at The Natural Gourmet Institute for Health and Culinary Arts in New York City.


She believes that people want to know, need to know, how to prepare meals and eat in a way that supports a healthy lifestyle but become frustrated and confused with the flood of nutritional information and thousands of opinions about what to eat and what not to eat. 

Whirled Peas provides Personal Chef Services, Catering, and Hands-On Culinary Classes to help people make better food choices and discover techniques in cooking that lead to success. Let’s eat!

Cook outside the box, naturally.

Whirled Peas is ServSafe Certified.